Soft, chewy, and decadent, these paleo pumpkin chocolate chip cookies will quickly become a family favorite! with thick, soft, fudgey texture and rich warm flavors, you won’t believe these cookies are grain free, dairy free, and paleo.. Paleo pumpkin cookies are grain free, paleo, healthy, super duper easy to make! and a delicious paleo desert or snack. for any occasion really.. 6 paleo pumpkin cookies perfect for fall days pumpkin cookies are a great fall treat, or they can be eaten anytime you’re in the mood. the great part is that pumpkin itself is on the list of paleo foods you can eat, so it’s only a matter of cutting out the flour, which is made from grains, and the sugar which is a definite no-no..
Preheat oven to 350 degrees. add all ingredients in bowl and mix well until combined. use a cookie scoop or tablespoon to scoop out batter and place on a parchment paper lined baking sheet.the batter should make 16-18 cookies. baking for 15-18 minutes until cooked through.. Using a pumpkin shaped cookie cutter, cut the dough into as many cookies, as you can fit. carefully remove the excess dough, and using a spatula, move the cookies to your parchment lined baking sheets.. Preheat oven to 350. blend all ingredients in a large mixing bowl with a hand mixer. on a parchment lined baking sheet, drop spoonful of batter (about 1-2 tablespoons in size)..
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